Size limits
and other coastal fisheries regulations
used in the Pacific Islands region

prepared by the Coastal Fisheries Management and Fisheries Information Sections

This booklet was prepared as one of SPC’s commitments under the Strategic plan for fisheries management and sustainable coastal fisheries in the Pacific Islands, which was developed by Pacific Island countries and endorsed by the third Heads of Fisheries Meeting in August 2003. The booklet assists PICs in achieving Goal 3 of the strategic plan, which calls for development of practical and enforceable fisheries regulations.

This booklet is a vehicle for sharing knowledge between the islands of the Pacific Community about the basic fishery management measures that have been used in different places for regulating particularly important or potentially vulnerable species.

© All rights for commercial / for profit reproduction or translation, in any form, reserved. The SPC authorises the partial reproduction or translation of this material for scientific, educational or research purposes, provided that SPC and the source document are properly acknowledged. Permission to reproduce the document and/or translate in whole, in any form, whether for commercial / for profit or non-profit purposes, must be requested in writing. Original SPC artwork may not be altered or separately published without permission.
 

You can either download the full booklet in:

 pdf (2.1Mo) format, with all illustrations including the various techniques used for measuring fisheries resources;

or just the text in:

MSWord format (256ko).