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Contact the Land Resources Division:


The Director
Land Resources Division
Private Mail Bag,
Suva, Fiji Islands
Tel.: +679 337.07.33
Fax: +679 337.00.21

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Growing the Pacific, Growing our future together

About FACT

Facilitating Agricultural Commodity Trade in Pacific




 

Introduction:

The Facilitating Agricultural Commodity Trade (FACT) Project is an EU funded programme that operates within the Land Resources Division of the Secretariat of the Pacific Community. FACT aims to assist selected commercial ventures and producer groups to become export-oriented and market driven enterprises that consistently supply overseas markets with competitive products.


Objective:

The overall objective is to promote and increase trade in agricultural and forestry products from Pacific ACP countries. FACT complements efforts aimed at enhancing regional cooperation and integration: this includes the policy commitment of European Union in the Cotonou Agreement in facilitating the integration of the Pacific ACP into the regional and global economies. Further it also promotes sustainable increase in quality and range of exports of agriculture and forestry products within and out of the Pacific Region.

The purpose of FACT is to: “Sustainably increase quality and range of exports of agricultural and forestry (agfor) products.”

Where?

FACT activities will be undertaken within the 14 Pacific ACP countries, viz. Cook Islands, Fiji, Federated States of Micronesia, Kiribati, Marshall Islands, Nauru, Niue, Palau, Papua New Guinea, Samoa, Solomon Islands, Tonga, Tuvalu and Vanuatu.

How will it be done?

  • By Increasing competitiveness of potential exports by addressing and upgrading substandard components of the supply chain including through:

  • Detailed systems analysis of business to identify any vulnerable and weak areas of the current supply chain, or areas for potential new development,

  • Advice on sustainable production techniques; certification; pest and disease management; meeting necessary quarantine, food safety and quality standards,

  • Training of operators (producers, carriers, processors), Necessary post-harvest processing equipment and storage facilities,

  • Assessment of the potential for new product development,

  • Evaluation and supply of germplasm of new species and varieties, and

  • Marketing skills such as pricing, promotion, distribution and negotiating.

 

Background:

The FACT project aims to increase competiveness of potential exports by addressing, and where necessary, upgrading substandard components of the supply chain of selected products. To achieve this FACT will adopt following approach:

In the short term – provide technical support and training to already experienced producers and exporters in the commercial farming and forestry sectors to produce an increased range of more competitive export products.

In the long term – work with stakeholders to address institutional (including access to credit) constraints to trade and disseminate information on best practice production systems to farming communities and resource owners.

FACT will initially focus on selected representative export products and growers who already have reasonable skills and experience in commercial production and marketing and exporting. The case studies generated will be used by SPC and others to disseminate information to the wider community and encourage the adoption of best practise techniques by additional producers and exporters.



For more information, please contact: Dr. Lex Thomson, Project Team Leader – lext@spc.int; or Vinesh Prasad, ICT Technician – vineshp@spc.int.