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American Statistical Yearbook

2003 & 2004

Section Thirteen - Agriculture & Fishery

Table of Contents

Section 1Population

Section 2Vital & Health

Section 3Education

Section 4Law Enforcement

Section 5 Climate
Section 6Land Use
Section 7Arrival & Departure
Section 8Election
Section 9Finances
Section 10Labor Force
Section 11Prices & Expenditures
Section 12Communication

Section 13 Agriculture

Section 14Commerce & Trade

Section 15Electricity & Water

 

This section presents statistics on agricultural land, farms, and farm tenures, field crops and livestock, and local fishing.

The number of farms imported in 1999 were close to 6,500 compared to a 1,100 in 1990.  However, the average size of a farm decreased from 7.1 acres to 3.0 acres in the two census years.      The total land used in farms in American Samoa is 19,736 acres.  Most farms are located in the Western District with a total of 3,212 farms.  The most common field crop harvested in 1999 was taro, grown on 971 acres of land.  Of the 2,777 livestock farms, ninety-nine percent were hog and pig farms. 

The number of agricultural produce (fruits, vegetables, coconuts, bananas, and root crops) sold at the Fagatogo Market fell drastically in 2001, and continues to decline well into 2004.  Breadfruits sold at the market dropped from 97,000 pounds in 2000 to 26,000 pounds in 2004, while taro has climbed steadily since a decline in 2001.

Local fishing activities recorded 8.8 million pounds of fish caught, utilizing 47 boats and 141 fishermen.  Longlining fishing method recorded the most catch with a high of 865,970 in 2002.  It has since begun to decline in the following years, with only 164,975 pounds of fish caught in 2004.  Other methods include trolling, bottom fishing, trolling and bottom fishing, and spear fishing accounted for the rest of the catch.

List of Tables 

13.1

Farms, Land in Farms, and Land Use:  1970 to 1999

13.2

Comparative Data for Farms and Land in Farms by Size of Farm:  1980, 1990 and 1999

13.3

Land Area, Farms, Land in Farms by District and County:  1970 to 1999

13.4

Farms, Land in Farms, and Size of Farm by Districts and Counties:  1999

13.5

Tenure and Characteristics of Operations:  1980, 1990 and 1999

13.6

Farms by Type of Holdings, by Districts and Counties:  1990 and 1999

13.7

Field Crops, Melons, and Vegetables:  1990 and 1999

13.8

Fruits and Nuts:  1990 and 1999

13.9

Livestock, Poultry, and Their Products:  1990 and 1999

13.10

Agricultural Produce Sold at the Market by Type:  FY2000 to FY2004

13.11

Vegetables, Fruits, Coconuts, and Root Crops Sold at the Market:  FY2000 to FY2004

13.12

Local Fishing Activities:  FY1990 to FY2002

13.13

Estimated Offshore Catch by Method:  FY2000 to FY2004

13.14

Estimated Offshore Catch by Method and by Month:  2004

13.14a

Estimated Offshore Catch by Method and by Month:  2003