Unleashing the Power of Networks: Pacific's Journey in Mangrove Oyster Aquaculture
By Toky Rasoloarimanana
The International Tropical Rock Oyster Workshop took centre stage in Darwin, Australia last week. Hosted by Northern Territory Fisheries and The Pacific Community (SPC) Fisheries Aquaculture and Marine Ecosystems FAME…
A young scientist's journey to preserving Pacific tuna
By Toky Rasoloarimanana and Annie Portal
Technical training with Palau supports ocean management through defined maritime zones
Palau officials, Mr David Idip and Mr Takamatsu Emesiochel of PALARIS with Malakai Vakautawale, Molly Powers-Tora, and Andrick Lal of SPC
Tuna Bites: Celebrating Tuna's significance in Pacific cuisine
Stat of the week: Evolution of the average price per kilo for Yellow fin Tuna
Evolution of the average price per kilo for Yellow fin Tuna (whole, from Pacific Ocean) between 2014 and 2021, in US dollars.
2nd of May is World Tuna Day, this fish provides food and incomes for many people in the Pacific, and is essential to…
The Pacific Community and Korean stakeholders join forces to enhance WCPFC scientific projects
By Dr. SungKwon Soh and Toky Rasoloarimanana
Pacific Island Countries To Develop Advanced Warning System for Tuna Migration
This story originally appeared on the Inter Press Service website, it has been republished here with permission.
OPINION