SPC partnerships with Women Entrepreneurs in Fisheries
Katarina Baleisuva is a full-time farmer and the owner of Kaybee Farm, in Fiji. Since 2011 she has been running a self-funded successful integrated farm which includes tilapia fish farming. Through these earnings, she has successfully educated her…
Promoting responsible fisheries and aquaculture in the Pacific through information and awareness-raising tools: International Year of Artisanal Fisheries and Aquaculture 2022
Are Marine Protected Areas effective for tuna conservation?
The first-ever quantitative evaluation of the contribution of no-take Marine Protected Areas (MPAs) to the conservation of tropical tunas in the western and central Pacific Ocean (WCPO) has been published in Frontiers in Marine Science.
“Micro-qualifications will help us in our efforts” – New regional qualifications strengthen the Pacific’s food systems
Limited conservation efficacy of large-scale marine protected areas for Pacific skipjack and bigeye tunas
Large-scale, no-take marine protected areas (MPAs) have been established in several locations in the Pacific and expansion of such areas to reach 30% of the ocean area is actively promoted in some quarters. Justification for the establishment of large…
SPC's 2022 Highlights: Va'ulele community established the first pearl-meat farm in Fiji
Ma vie de bêche-de-mer en Océanie - Identifier les holothuries à l’état vivant
Ma vie de bêche-de-mer en Océanie - La vie des holothuries
Ocean Science Fact: Did you know 90% of earthquake occur around the “Ring of Fire”?
Did you know 90% of earthquakes occur around the “Ring of Fire”?
Guardians of the Pacific: Itimatang, from Kiribati
"We can see from seasonal closures that schools of fish are migrating back to the shoreline". Itimatang Beita, a fisher from Kiribat.