Stat of the week: Protein contained in fish and seafood consumed in the Pacific

Noumea
11 April 2021

Photo credit: Francisco Blaha

Fish is one of the main sources of dietary protein in the Pacific. Raw yellowfin tuna flesh contains 24.4g of protein per 100g. Are you interested to know how much protein is contained in other fish and seafood consumed in the Pacific?

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Fisheries, Aquaculture & Marine Ecosystems
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